[Download] "Science in the Kitchen." by E. E. Kellogg * eBook PDF Kindle ePub Free
eBook details
- Title: Science in the Kitchen.
- Author : E. E. Kellogg
- Release Date : January 03, 2004
- Genre: Special Diet,Books,Cookbooks, Food & Wine,
- Pages : * pages
- Size : 2849 KB
Description
A New System of Cookery. It is a singular and lamentable fact, the evil consequences of which are wide-spread, that the preparation of food, although involving both chemical and physical processes, has been less advanced by the results of modern researches and discoveries in chemistry and physics, than any other department of human industry.
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